Muscle Moose Protein Pancakes are what breakfast was invented for. These extra fluffy, easy to make pancakes are a taste sensation. The world is your oyster when it comes to toppings – fresh berries, banana, peanut butter and more (not oyster though, no one wants that for breakfast!) – a perfect way to start your day!
Mixing Instructions
Add 50g (2 scoops) of Muscle Moose Protein Pancake mix to 75ml water and whisk – you can shake it up in a shaker as well – make sure the lid is on! Pour the mixture into a lightly oiled hot frying pan – be careful! Turn your pancakes after approx. 2 minutes and continue cooking for a further minute, or until both sides are golden brown. Top and enjoy!
Gluten Free: Yes.
Allergen Warnings: Milk. Egg.
Dairy Free: No.
Ingredients
Protein Blend: (Whey Protein Concentrate (MILK), Pea Protein, Egg Albumin , Gluten Free Oat Flour, Modified Starch, Inulin, Flavourings, Acidity Regulator: Sodium Bicarbonate , Sweetener: (Sucralose)
